Pies & Pastries
Handmade pies and pastries baked the traditional way at your Northallerton butcher. From pork pies to hearty savouries, all made in-house using our own quality meat.
Cheese and Onion Pasty
Mature cheddar and sweet onion in a golden puff pastry shell. A proper vegetarian option.
Chicken and Ham Pie
Tender chicken and thick-cut ham in a creamy sauce, baked in flaky pastry.
Cornish Pasty
Classic Cornish — beef, potato, swede, and onion in a crimped pastry case. Hearty and filling.
Lamb and Mint Pie
Slow-cooked lamb with fresh mint in a shortcrust shell. A twist on the classic.
Mince and Onion Pie
Savoury mince and sweet onion in a buttery pastry case. The pie you grew up with.
Sausage Rolls
Flaky puff pastry stuffed with our own seasoned sausage meat. Served warm from the counter.
Steak Pie
Chunks of braised steak in rich gravy, wrapped in golden shortcrust. Proper comfort food.










