Prepared For You
Busy lives call for convenient solutions. Our prepared range features marinades, stuffed joints, and ready-to-cook meals — all made with the same quality meat and care as everything else we sell.
Tender strips of beef in a creamy mushroom and paprika sauce. Just heat and serve over rice.
Cooking instructions included
Tender beef fillet wrapped in mushroom duxelles and golden puff pastry. Crisp on the outside, pink and juicy in the middle.
Cooking instructions included
Chicken fillets coated in a sticky honey and wholegrain mustard glaze. Sweet heat, zero effort.
Cooking instructions included
Chicken breast marinated in tangy lemon and fresh coriander. Bright, zesty, and ready for the oven.
Cooking instructions included
Breaded chicken breast stuffed with garlic butter that melts out when you cut into it. Crispy outside, juicy inside.
Cooking instructions included
Hand-flattened chicken breast, double-crumbed and fried golden, then smothered in creamy bechamel and melted cheese until it bubbles and browns.
Cooking instructions included
Rich duck breast in a glossy plum sauce. Fruity, savoury, and restaurant-worthy at home.
Cooking instructions included
Bacon-wrapped chicken breast glazed in smoky BBQ sauce and topped with melted cheese. Sticky, sweet, and indulgent.
Cooking instructions included
Handmade pork and beef meatballs in a slow-simmered tomato and herb sauce. Ready to heat and serve with pasta.
Cooking instructions included
Chicken parmo loaded with pepperoni slices and mozzarella. A Teesside classic with an Italian twist.
Cooking instructions included










